6 – Shogaol is an active compound found in ginger. Asian region doctors have been using the biological substances and phytoncides present in ginger (Panax ginseng) for centuries and even millennia in the treatment of various diseases. Historically, it was used for treating fatigue and stress. Ginger root contains several biologically active compounds, with the most significant being the so-called gingerols. Gingerols (beta-hydroxy ketones) are phytochemical phenolic compounds found in fresh ginger root and create a sensation of heat on the tongue. Naturally, it resembles lightly oily substances found in the roots of this plant.
Vitamins A, D, E, and K are all fat-soluble and are retained in the body for a relatively long time. In many disease cases, there is a deficiency of these substances due to absorption disorders (such as ulcerative colitis, chronic diarrhea, etc.), hence the need for their supplementary administration.
Lipoic acid, also known as α-lipoic acid or thioctic acid, is a sulfur-containing organic compound derived from caprylic acid. ALA is typically produced in animals and is essential for aerobic metabolism.
Artesunate is a derivative of artemisinin, obtained from the Chinese plant Artemisia annua, also known as sweet wormwood. For centuries, it has been used in Asian countries as a traditional remedy for treating infections.
Curcumin is a potent antioxidant. Its use in traditional Indian medicine has been practiced for thousands of years. Although it is more commonly known to us as a spice, it should be noted that it possesses many medicinal properties. Kurkumin contains several curcuminoids – demethoxycurcumin and bisdemethoxycurcumin – which give this spice its characteristic intense yellow color.
Dichloroacetate (DCA) was initially used for the treatment of relatively rare metabolic disorders in children, such as lactic acidosis. Then a research team from Canada discovered that this compound could also be used in cancer treatment. DCA primarily functions as an energy activator in cell mitochondria, but there are metabolic dysfunctions in tumor tissues.
The fragrant resin known as frankincense is derived from the Boswellia tree. Traditionally, it was primarily used for religious purposes, but increasingly, its medicinal properties are being recognized. Boswellia, or frankincense, has been used for the treatment of inflammation for quite some time. In ancient Egypt, it was referred to as “God’s fragrance” and “divine substance.”
Glutathione is an antioxidant composed of several amino acids: cysteine, glutamine, and glycine. It is found in fruits and vegetables and is also synthesized naturally in every living organism. In integrative oncology, glutathione is used to promote recovery after radiation and chemotherapy. It can also be used preventively to replenish the body’s antioxidant reserves, repair damaged DNA, ensure normal cell proliferation, regulate immune system function, facilitate effective detoxification of the body, and reduce DNA damage.
Hydroxyproline is the main component of all collagen fibers. In the body, it stabilizes the collagen structure along with proline. Therefore, it is used in the treatment of diseases characterized by connective tissue damage—such as tendon, cartilage, and ligament injuries. It improves skin elasticity and prevents the formation of wrinkles.
Amino acids are organic compounds possessing both acidic and amino properties. They consist of a carboxyl group and an amino group (nitrogen compounds). Many amino acids together form proteins, which are essential components of every living cell. More than 20 different amino acids are involved in protein synthesis, and many of them also participate in metabolic processes.
Methylsulfonylmethane, or MSM, is a natural organic compound containing sulfur that is widely used in complementary and alternative medicine. It naturally forms in the human body but is also found in small amounts in animal cells and certain plant species. MSM possesses relatively rapid analgesic properties without side effects, and its effectiveness can be observed over a relatively long period.
Oliphenolia is a polyphenol intravenous cocktail – an injection solution that combines phytoncides derived from olives grown in Italy without thermal processing. The main component of the newly obtained product is cold-pressed olive extract, known as “acqua mora” or black water. This solution is a mixture of various polyphenols, including hydroxytyrosol (antioxidant), oleuropein, tyrosol, verbosides (caffeoylphenylethanoid glycosides), chlorogenic acid (phenolic acid), aglycones (sugar-free component of glycosides), secoiridoids, and many others.
Amino acids are organic compounds characterized by both acidic and amino properties. They consist of both a carboxyl group and an amino group (nitrogen compounds). Many amino acids together form proteins, which are essential components of every living cell. Over 20 different amino acids are involved in protein formation. Many of them also participate in metabolic processes.
Phenylalanine is an essential amino acid found in the human body. It is obtained through diet. From it, enzymes such as insulin, papain, and melanin are formed in our bodies. This amino acid helps to excrete metabolic end products from the body, improving liver and kidney function. It also enhances the secretion function of the pancreas.
Inflammation with hyperacidity in the body’s internal environment is one of the most common factors contributing to many illnesses. Procaine, which exhibits significant anti-inflammatory effectiveness, together with sodium bicarbonate, which has an alkaline reaction, can alleviate disorders related to acidic internal environment. This approach is widely used in naturopathy.
An effective remedy in the treatment of various diseases, vitamin C acts on both viruses and is also applicable in cases of bacterial infections. Simultaneously, it operates in various directions. By activating the natural killer cell activity, pathogenic microorganisms are destroyed. During this process, macrophages are also activated, which, in turn, operate on a different defense front. Vitamin C also stimulates immune system cells that produce the peroxide necessary to destroy microorganisms.
